Mixture Products
| Carboxin 200G/L + Thiram 200G/L FS |
Product Description
Carboxin 100G/L + Thiram 100G/L SC kill bacteria synergistically through dual biochemical effects: carboxin inhibits the respiratory chain complex II (succinate dehydrogenase) of pathogenic bacteria mitochondria, blocks energy metabolism and destroys cell membrane integrity; thiram interferes with the activity of thiolase, inhibits the tricarboxylic acid cycle and protein synthesis, and releases hydrogen sulfide to kill pathogens.

Carboxin 100G/L + Thiram 100G/L SC is suitable for cereals (wheat loose smut/foul smut, corn head smut), potatoes (potato black mole), vegetables (cucumber/watermelon damping-off, tomato early blight) and fruit trees (apple/pear anthracnose).
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